Why Private Chefs Are Normal in the US — and Why Norway Is Finally Catching Up
Healthy Living Panagiotis Lenakis Healthy Living Panagiotis Lenakis

Why Private Chefs Are Normal in the US — and Why Norway Is Finally Catching Up

For years, the idea of hiring a private chef felt exclusive — something you’d only see in movies or luxury magazines. In the US, that changed early. Families, busy professionals, and even small gatherings started using private chefs the same way they hired cleaners or personal trainers: as a practical way to save time and improve their everyday life.

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How we Host Dinner Parties Without the Stress — Our Secrets & Advice as Private Chefs
Greek Hospitality Panagiotis Lenakis Greek Hospitality Panagiotis Lenakis

How we Host Dinner Parties Without the Stress — Our Secrets & Advice as Private Chefs

How We Host Dinner Parties Without the Stress

Nothing beats a table full of good food and good company. But let’s be honest: most hosts miss half of their own party because they’re stuck in the kitchen — plating, stirring, checking the oven — while everyone else is laughing over wine.

Here’s how we do it as private chefs (and how you can do it at home too).

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How to Host a Mediterranean Brunch: A Guide to Laid-Back Elegance
Greek Hospitality Panagiotis Lenakis Greek Hospitality Panagiotis Lenakis

How to Host a Mediterranean Brunch: A Guide to Laid-Back Elegance

Brunch is more than just a meal — it’s a vibe. And when it comes to bringing warmth, flavor, and a sense of togetherness to the table, the Mediterranean way of hosting is second to none. Whether you're planning a casual weekend gathering or an elegant late-morning celebration, a Mediterranean brunch strikes the perfect balance between wholesome, delicious food and relaxed hospitality.

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The Art of Greek Family-Style Dinners
Greek Hospitality Panagiotis Lenakis Greek Hospitality Panagiotis Lenakis

The Art of Greek Family-Style Dinners

In Greece, dinner is never just about food—it’s a celebration of life, laughter, and connection. The scent of oregano, the warmth of freshly baked bread, and the clinking of glasses around a crowded table evoke more than hunger—they stir memory, tradition, and togetherness. This is the heart of Greek family-style dining: sharing everything, from dishes to stories.

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