The warmth and generosity of the Greek table, made for sharing.
Sharing Lunch · 7 dishes · from 595 NOK per person
The Format
A generous Greek lunch built around the way food is meant to be shared.
Seven sharing dishes bring together Greek dips, spanakopita, salad, keftedakia and slow-cooked beef giouvetsi, followed by orange cake. A fuller lunch with two meat dishes and dessert, arranged for relaxed self-service.
Designed for longer meetings, team lunches and professional occasions where the food deserves to feel like more than an everyday office lunch.
The Menu
01 — Tzatziki & Sourdough Pita
Greek yogurt, cucumber, garlic, dill & extra virgin olive oil
02 — Whipped Smoked Kopanisti
Greek feta, charred Florina pepper & piment d’Espelette
03 — Spanakopita
crispy phyllo, spinach, feta & fresh herbs
04 — Greek Salad
tomatoes, cucumber, Kalamata olives, peppers, red onion, capers, feta & oregano
05 — Keftedakia
beef & lamb meatballs, roasted pepper cream & fresh herbs
06 — Beef Giouvetsi
slow-cooked beef chuck, rich tomato sauce, orzo & aged Greek cheese
07 — Portokalopita
Greek orange cake, mascarpone cream & citrus
What Is Included
Seven sharing dishes including dessert, menu planning, ingredients, preparation and food packaged or arranged for easy self-service. From 595 NOK per person. Minimum food order: 10,000 NOK.
Dietary Requirements
The menu is composed as a complete table. Individual dishes can be adapted or substituted where needed for allergies, dietary requirements or the composition of your group.
Delivery
Prepared and delivered ready to serve in Oslo and Stavanger. Delivery is quoted separately according to location and order size. Additional support for selected larger professional events may be arranged separately.